Our Menu
Starters
$23
aguachile
hamachi*, avocado jalapeno vinaigrette, cilantro, jicama, lemon zest, housemade tortilla chips
$23
$18
bistro asparagus plate
poached egg, prosciutto, toast point, balsamic reduction, fresh mozzarella
$18
$24
poached & smoked salmon rillette
clarified butter, dill, fried capers, olives, baguette
$24
$20
pate duo
country pate, chicken liver pate, cornichons, olives, stone ground mustard, mango chutney, tomato jam, pickled onion, herbed goat cheese, baguette
$20
$22
steamer clams
manilla clams, garlic, white wine, andouille, baguette
$22
Salads
$20
beet & burrata
roasted beet, burrata, heirloom tomato, local arugula, toasted pistachio, balsamic reduction, champagne vinaigrette
$20
$17
spring market salad
market greens, snap peas, strawberry, fresh herbs, dill, almonds, gorgonzola, lemon vinaigrette
$17
Entrees
$23
half cornish game hen in white wine creme sauce
charred spring carrots, mushroom, cannellini bean
$23
$55
the prime new york
12 oz prime handcut NY, potato gratin, asparagus, charred spring carrot, demi glaze
$55
$25
vegetable risotto
asparagus, spring peas, green beans, spring carrots, shaved parmesan
$25
$36
duck confit + frites
brussel sprouts, shoestring fries, mustard sauce
$36
$36
mahi mahi nicoise
hard boiled egg, green bean, potato, mango, macadamia nut*, olive, cherry tomato, guava vinaigrette
$36
$39
lamb rack
polenta, asparagus, market greens, gremolata, lamb jus
$39